So I remembered today about my idea for cooking something new everyday. Well it was semi hard to come up with something see we don't have any eggs in the house and I didn't want to go to the grocery store. But I finally found something.
Today I made shortbread with a twist. I added cinnamon and oats. They were suggestions in the recipe but I added them together. I didn't have all the ingredients for the spiced shortbread and wanted something more than just oats shortbread. The recipe came from Better Homes and Garden "New Cookbook Bridal Edition." And on first taste I would say they turned out pretty good. When making them again I may leave out oats they somewhat throw me off but still taste good. Or an idea I had is chop them up like I do for cookies so they are not so big.


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